White - Yvette - 3 l

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Inhaltsstoffe gemäss 648, 2004, EG (Unter 5%), Seife, anionische Tenside, nichtionische Tenside, amphotere Tenside, Phosphonate, Duftstoffe, optische Aufheller, Enzyme (gentechnologisch hergestellt), Citronellol, Linalool, Amyl cinnamal, Benzyl salicylate, Butylphenyl methylpropional, Hexyl cinnamal, Alpha, isomethylionone, Coumarin, Konservierungsmittel (Methylisothiazolinone, Benzisothiazolinone)

1. Inhaltsstoffe gemäss 648 -> de:Inhaltsstoffe gemäss 648 - percent_min: 5 - percent_max: 90
2. 2004 -> de:2004 - percent_min: 5 - percent_max: 47.5
3. EG -> de:EG - percent_min: 5 - percent_max: 5
   1. Unter -> de:Unter - percent_min: 5 - percent: 5 - percent_max: 5
4. Seife -> de:Seife - percent_min: 0 - percent_max: 5
5. anionische Tenside -> de:anionische Tenside - percent_min: 0 - percent_max: 5
6. nichtionische Tenside -> de:nichtionische Tenside - percent_min: 0 - percent_max: 5
7. amphotere Tenside -> de:amphotere Tenside - percent_min: 0 - percent_max: 5
8. Phosphonate -> de:Phosphonate - percent_min: 0 - percent_max: 5
9. Duftstoffe -> de:Duftstoffe - percent_min: 0 - percent_max: 5
10. optische Aufheller -> de:optische Aufheller - percent_min: 0 - percent_max: 5
11. Enzyme -> en:enzyme - vegan: maybe - vegetarian: maybe - percent_min: 0 - percent_max: 5
    1. gentechnologisch hergestellt -> de:gentechnologisch hergestellt - percent_min: 0 - percent_max: 5
12. Citronellol -> de:Citronellol - percent_min: 0 - percent_max: 5
13. Linalool -> de:Linalool - percent_min: 0 - percent_max: 5
14. Amyl cinnamal -> de:Amyl cinnamal - percent_min: 0 - percent_max: 5
15. Benzyl salicylate -> de:Benzyl salicylate - percent_min: 0 - percent_max: 5
16. Butylphenyl methylpropional -> de:Butylphenyl methylpropional - percent_min: 0 - percent_max: 5
17. Hexyl cinnamal -> de:Hexyl cinnamal - percent_min: 0 - percent_max: 5
18. Alpha -> de:Alpha - percent_min: 0 - percent_max: 5
19. isomethylionone -> de:isomethylionone - percent_min: 0 - percent_max: 5
20. Coumarin -> de:Coumarin - percent_min: 0 - percent_max: 5
21. Konservierungsmittel -> de:Konservierungsmittel - percent_min: 0 - percent_max: 4.76190476190476
    1. Methylisothiazolinone -> de:Methylisothiazolinone - percent_min: 0 - percent_max: 4.76190476190476
    2. Benzisothiazolinone -> de:Benzisothiazolinone - percent_min: 0 - percent_max: 2.38095238095238